Calling All Future Chefs! Start Cooking Your Way to the Finals
![Sodexo_FutureChefs Logo]([{"url":"https://resources.finalsite.net/images/f_auto,q_auto,t_image_size_1/v1741923248/kellerisdnet/ie6406csmpvtks0hxyhy/Sodexo_FutureChefs.png","width":256},{"url":"https://resources.finalsite.net/images/f_auto,q_auto/v1741923248/kellerisdnet/ie6406csmpvtks0hxyhy/Sodexo_FutureChefs.png","width":512}])
Calling All Future Chefs! Start Cooking Your Way to the Finals
Keller ISD’s favorite culinary competition is back! Sodexo is searching for Future Chefs ready to put their cooking skills to the test – and win some fun prizes along the way.
This year’s theme, Passport to Flavor, invites students to explore global cuisine by submitting a recipe inspired by a country or culture from anywhere in the world.
The Future Chefs National Challenge recipe submission portal is now open for students in grades K–4. The deadline to submit is Thursday, February 19.
From those entries, 13 students will be selected as finalists to compete in the district cook-off on Thursday, March 12, at Timber Creek High School. One Future Chef will be crowned and advance to the National Challenge for the chance to win even more exciting prizes!
